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Originally Posted by Robi1Knobi
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During a recent visit to Malaysia, I was introduced by a food nutritionist ( and a vegetarian) to a book called " "Eat Right For Your Blood Type" by Dr Peter D'Adamo. While the ideas might seem "a little strange or even revolutionary" ( my own comments ), there are within the pages of the book, stories of people with various medical conditions and blood diseases who received help from matching the eating of various foods to their blood group. You may like to check that book out as well if you are looking at superfoods and matching foods to your condition.
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Peter Lim, Dad to Stan, age 17 at time of dx Feb 2002VSAA; tx. ATG, cyclosporine, predisone; alternative herbal supplm & shark liver oil, off all meds 5/2002 normal blood counts. Only on shark liver oil.
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